Our Dong Ding farmer told me that I could brew his Dong Ding 30 times. To be honest, I never have patience to brew any tea past 15 times. My friend, Oolong Owl, attempted it with our Charcoal Roast Dong Ding. She did 24 infusions with this Charcoal Roast Dong Ding! You can check out her writing here on her blog Oolong Owl. She has great descriptions of her process and the notes of this tea. Enjoy!
*photography by Lee Damon.
