Our 2009 Winter Baozhong was shipped out from Taiwan yesterday! I am expecting it to arrive in Seattle in about two weeks; mid-December. Please watch out for our tea tasting schedule in our next newsletter and blog posts.
I heard that tea production is very low this year. In Pinglin during a regular season, there are around 1500 batches of tea that enter the Baozhong competition. This season, there were only about 950 batches of tea entering the competition. My tea friend told me that just a couple of days after the competition, most of the competition tea was already bought!
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