But anyway, here are some new High Mountain Oolongs that I just tasted:
ShanLinXi: This tea is very full body and have a nice fruit note. I made five infusions and the body and bouquet stayed all the way.
Lishan A: This Lishan is way softer than the ShanLinXi. It has a very smooth body and a delicate floral bouquet.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinJKJPqkKrf53_xF6IvODvVfqd3a-OTqfvq00Hy-wjL0vq4vWvPuYS50EfIga9U6lSTLEJrhuHvxt5L0iy6ohHOeGEHf1_Sbu_QxwtdGghFXlDs1sJdWeWue4cYv1YncwFR-3POw/s200/highmountaintea+019.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-4GyH-72KUY00kwzYlvPIytjlafy0dJmekwladoDDg47-gEdX_GnysqiZJugmU9UhZpgPs8aDsjPDvLYC3gqVrEJ5QiEIDzP7g4rm5NE9F_fl_RLhyphenhyphenUWmJbcpgEpw-fRSxqrPLA/s200/highmountaintea+020.jpg)
Buddha Hand: This is a very strong high mountain tea. Every infusion has a strong cooked vegetable and a hint of honey sweetness to it.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3IgFSvVNav37xyl-C-Su-SnZji0nhvyooa0AtP7Uu3e0QTO5o_QQv9AaSWaL4JOBgTGhtpJNnB-OBbnaCeqto92hqJpocK8vA5bIP5rSKpjVPJ2EdYpWJw0RoLeJT0O1PuAb_TQ/s200/highmountaintea+021.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlSJv7v6eBqzfL35phTFHu5X2iBZZumueAkSNPWSXhfD3ShCdkD448EGsxlN50QaF6W6-9JcC21qkdDuY5IXoCSBnhQYtwZDLxY9DT17jgh-IDWdgW2LnzpuQlVe5d7UwZOdCsJw/s200/highmountaintea+022.jpg)
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